top of page
VISIT OUR STORE
Beausejour
Saint Lucia, Gros Islet
P. O LC01 101
OPENING HOURS
Mon - Fri: 8am - 6pm
​​Saturday: 9am - 1pm
​Sunday: Closed
PRESIDENT Creme
Brule (1l)
PRESIDENT Culinary Preparation for Cheesecake (1l)
-
Speculoos biscuit
-
750g of Speculoos Lotus cookies
-
200g of Gourmet
Sweet PRESIDENT Professional butter
-
-
Step 1 Speculoos biscuit
-
Crush the cookies then incorporate the melted butter and mix everything together.
-
Pour the resulting mixture into a frame or a gourmet tray and set aside in the cold.
​
-
Step 2 Preparation for Strawberry Cheesecake
-
Whip the Cheesecake mix for 2 minutes with a mixer on maximum speed.
-
Cover with half of the preparation, arrange pieces of strawberries then add a new layer of preparation.
-
Take to cell.
​
-
Preparation for Strawberry Cheesecake
-
3L of
Professional PRESIDENT Cheesecake Preparation -
2.5kg of strawberries
-
INGREDIENTS
DIRECTIONS
OTHER PRODUCTS FROM THIS BRAND
Milk
Cream
Cheese
bottom of page