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Peanut Butter & Jelly Hazelnut S’more

This milkshake recipe will be your go-to for any warm summer day that calls for something extra sweet. 

SERVES

PREP TIME

10

10 mins

INGREDIENTS

INSTRUCTIONS

  1. Spread peanut butter and jam on half the crackers.

  2. Top with roasted marshmallow and 3 squares Lindt CLASSIC RECIPE Hazelnut Milk Chocolate.

  3. Cap with remaining crackers.

Chef's Note:

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You can instead of fresh use canned pineapple and serve the dish in a common plate. 

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